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our History
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For more than 30 years we have been preparing time-honored classics alongside innovative new products. Our products are made in small batches the Artisanal and Traditional way, according to Authentic French recipes.
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For more than 30 years we have been preparing time-honored classics alongside innovative new products. Our products are made in small batches the Artisanal and Traditional way, according to Authentic French recipes.
With over 100 different products among pâté, mousse, rillettes, saucisson sec, magret, duck confit, merguez, boudin noir, and other Specialty Foods, Fabrique Délices offers the best and most versatile line of charcuterie in the United States.
Every month our reporters Stella and Lily-Rose invite you to discover one of our favorite stores, restaurants or retailers. They even share their best recipes and cooking tutorials!