Venison sausage with cranberries

Venison Sausage with Cranberries

A traditional game sausage made with venison and pork flavored with cranberries.

Bread Pairings :

Traditional French Baguette.

Wine Pairings :

Corbières, Pinot Noir, Côtes du Rhône
  • Information
  • Nutrition
  • Allergens

Information

  • Product Code NAT-VEN
  • UPC Code / GTIN 0-49573-53667-7
  • Weight 1 lb
  • Shell Life 36 weeks*
  • Pack 10
  • Raw Yes
  • Pork Free No
  • All Natural Yes
  • Fully Cooked No
  • Frozen Yes
  • * Left over pâtés should be wrapped in plastic film and kept refrigerated for up to 7 days, or frozen

Nutrition

  • Serving per container 4
  • Serving Size 112g
  • Calories 290
  • Fat Calories 210
  • Cholesterol 60mg
  • Total Fat 23g
  • Trans Fat 0g
  • Sat Fat 8g
  • Total Carbs 8g
  • Protein 12g
  • Fiber 1g
  • Sugar 5mg
  • Sodium 270g

Allergens

  • Milk No
  • Eggs No
  • Wheat No
  • Soy No
  • Fish No
  • Crustacean No
  • Tree Nuts No
  • Gluten Free Yes
  • Manufactured in a facility that processes milk, eggs, wheat, soy, fish, tree nuts.