Pâté with Black Pepper Retail

Black Pepper Pâté (Retail)

A country style pâté made of All-Natural pork and flavored with black pepper. Superb with canapés or as a filling to a sandwich.

Bread Pairings :

Traditional French Baguette, Tuscan Bread, Rustic Bread.

Wine Pairings :

Cabernet Sauvignon, Pinot Noir, Gigondas, St-Emilion Grand Cru.
  • Information
  • Nutrition
  • Allergens

Information

  • Product Code NAT-CBP7
  • Item UPC 0-89575-98207-2
  • Weight 7 oz
  • Shelf Life 8 weeks
  • Pack 6
  • Raw No
  • Pork Free No
  • Ti/Hi 35/12
  • All Natural Yes
  • Fully Cooked Yes
  • Frozen No
  • Case UPC/GTIN 100-89575-10019-0
  • * Left over pâtés should be wrapped in plastic film and kept refrigerated for up to 7 days, or frozen

Nutrition

  • Serving per container 3.5
  • Serving Size 56g
  • Calories 170
  • Cholesterol 80mg
  • Total Fat 14g
  • Trans Fat 0g
  • Sat Fat 6g
  • Total Carbs 2g
  • Protein 8g
  • Fiber 0g
  • Total Sugars 0mg
  • Inc. added sugars 0g
  • Sodium 480g

Allergens

  • Milk Yes
  • Eggs Yes
  • Wheat No
  • Soy No
  • Fish No
  • Crustacean No
  • Tree Nuts No
  • Gluten Free Yes
  • Manufactured in a facility that processes milk, eggs, wheat, soy, fish, tree nuts.